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The road to recovery: How NYC restaurants are facing the COVID-19 crisis

The remnants of the global pandemic have severely affected the restaurant industry in New York City, leading to a new protective measure that allows restaurants to gradually recuperate by adding a surcharge after an unprecedented statewide shutdown of non-essential businesses.  The New York State Restaurant Association’s (NYSRA) reports revealed that as of April 16, 527,000 […]

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